Dining

Loews Hotels & Co has introduced Fizz by Loews Hotels, a new nationwide beverage program serving creative, house‑made sodas and spritzes at all its properties this summer.
Celebrating carbonation with creativity
Fizz by Loews Hotels is inspired by the …

Melting Pot is celebrating 50 years with a golden twist on dessert—introducing its exclusive 24K Chocolate Fondue at locations nationwide for a limited time.
A Golden Dessert for a Golden Year
The Melting Pot 24K Chocolate Fondue features rich milk …

Baha Mar will welcome Leola, a new Italian restaurant by chef Scott Conant, this fall at Grand Hyatt Baha Mar.
A new dining experience at Baha Mar
Leola will feature a 106-seat main dining room, a 130-seat terrace, …