DolCas Biotech is making it easier to enjoy the benefits of marine collagen with a new chocolate bar infused with Morikol, its ultra-concentrated fish collagen tripeptide.
Collagen Meets Chocolate
Each chocolate square contains 1g of Morikol, a next-generation, clinically validated Type I & III fish collagen tripeptide. Thanks to its ultra-low molecular weight, Morikol is highly bioavailable and goes undetected in milk, dark, or white chocolate—delivering wellness without altering taste or texture.
“Most collagen ingredients come in 5g-10g doses,” said K. G. Rao, founder and CEO of DolCas Biotech.
“Morikol’s low concentration of the bioactive component makes it ideal for innovative delivery formats. One square of chocolate can now deliver a full clinical dose of collagen peptides, whether for beauty-from-within or joint comfort, and still satisfy the most discerning chocolate lover’s palate. Our ‘less is more’ collagen concept is transforming how people experience wellness by bringing a touch of sensory joy to the routine of supplementing with collagen.”
Clinically Proven Benefits
Morikol is odorless, neutral in flavor, and highly soluble making it a convenient alternative to traditional collagen powders or capsules. Clinical studies show a daily 1g dose can improve skin elasticity and hydration, while a 2g dose supports joint health and mobility.
“This is the only fish collagen clinically studied to deliver measurable benefits for skin health at a daily 1g dose, or for joint mobility at a 2g daily dose,” affirmed Rao.
Clean, Consumer-Friendly Innovation
Morikol is non-GMO, sustainable, allergen-friendly, and free of any fishy aroma or flavor. It’s also kosher and halal certified, and rigorously tested for purity.
“Morikol is non-GMO, sustainable, allergen-friendly, and is completely free of any fishy aroma or flavor, making it a perfect candidate for expansion into functional foods,” adds Rao. “Our full spectrum, clean-label collagen offers a turn-key opportunity to elevate chocolate products into the wellness arena, without compromising on their classic treats’ flavor and the enjoyment of snacking.”
